Friday, December 2, 2016

香辣烧烤鸡 Spicy Grilled Chicken

Looking for a simple and no fuss method to whip up a yummy chicken dish? Here is one tested and well loved recipe which you might agree too!

Spicy Grilled Chicken

Ingredients 材料
500g Chicken Drumsticks 鸡腿
1/2 Tbsp Soy Sauce 酱清
1 Tbsp Shaoxing Wine 绍兴花彫酒

5  Green Chillies 青辣椒
20g Shallots 小葱头
3 Garlic Pips 蒜头瓣
15g Ginger 姜
10g Tumeric 黄姜
10g Galangal 南姜
50ml Water 清水
200ml Coconut Milk 浓椰浆

1/2 Tbsp Sugar 砂糖
3 Slices Kaffir Lime Leaves 疯柑叶
1 Tsp Salt 盐
1/2 Tbsp Lime Juice 酸柑汁

Method 做法

Combine all ingredients (A) into a bowl until mixed. Refrigerate and season for 1-2 hours.

Combine all ingredients (B) into the food processor and blend into paste. Transfer into a saucepan and bring to boil over low flame. Add chicken and (C) into the mixture and continue to simmer over low heat for 20 mins.

Remove chicken from the saucepan and place on baking tray. Reserve the paste mixture for later.

Bake the spiced chicken into the oven or air fryer with 180C degrees for 15 mins.

Serve chicken with remaining sauce.

Do link back to Coco Sweet Tooth if you have used any information as published in this blog.

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